April/May Wednesday Family Chef Series
April 16,23, 30
May 7, 14, 21
Ages 9 and up
3:45-6:30
Students prepare an entire meal for their family! There will be plenty of food to feed four to six people.
Students will make two of the following items - appetizer, salad, side dish, dessert and in addition, they always prepare a main entree.
April 16,23, 30
May 7, 14, 21
Ages 9 and up
3:45-6:30
Students prepare an entire meal for their family! There will be plenty of food to feed four to six people.
Students will make two of the following items - appetizer, salad, side dish, dessert and in addition, they always prepare a main entree.
April 16,23, 30
May 7, 14, 21
Ages 9 and up
3:45-6:30
Students prepare an entire meal for their family! There will be plenty of food to feed four to six people.
Students will make two of the following items - appetizer, salad, side dish, dessert and in addition, they always prepare a main entree.
Join us for a fun and flavorful after-school class where students, as always, are the Family Chefs for the night! Each week students will prepare three delicious courses to bring home and share with their family. This will always include a main course entree, but in addition, it will be accompanied by a homemade appetizer, salad, side dish or dessert. Kids just love being the family chef for night and won’t the parents enjoy a well-deserved night off in the kitchen!